BBQ Menu – Classic
$360 per head — minimum 15 people
Take a look at the menu below, fill in the details and send us your no-obligation enquiry. We’ll get back to you quicker than you can say ‘delicious’.
Green Salads (choose 1)
Greek salad (with feta cheese, Kalamata olives, red pepper, cucumber, tomato and lemon) (v)
Caesar salad (with romaine lettuce, croutons, bacon bits and parmesan shavings)
Classic Salads
(All included)
Classic potato salad (new & sweet potato with mayonnaise, mustard, chives and shallot) (v)
Pesto pasta salad (with fresh basil pesto, parmesan cheese, garlic and pine nuts)
Grilled sweetcorn with garlic butter (v)
Veggie Mediterranean Skewers with Halloumi cheese (v)
Grilled Meat
(All included)
Cheeseburger (NZ grass-fed Ribeye burger beef on a sesame bun)
British hotdog (UK Cumberland sausage- ‘Red tractor’ certified for animal welfare standards)
BBQ belly pork, salmon and tiger prawn skewers (all seafood certified sustainable)
Jamaican jerk chicken (free-range chicken thighs)
Lamb cutlets (NZ grass-fed lamb marinated with garlic, rosemary and chilli)
